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Crinkle Sliced 

Fabricated from sorted, washed, peeled, cut, blanched, and dried potatoes.Firm and crispy with smooth cooked potatoes Faintly sweet odor.

1

2.5

15-20 mins
220°C

10-15 mins
Medium temperature

3-4 mins
180°C

14-18 mins
200°C

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Stick Fries 

French fries in the cutting size 13x13 mm. Pre-fried in 100% vegetable fat (Palm oil) and deep frozen to -18°C.Firm and crispy with smooth cooked potatoes. Faintly sweet odor.

1

2.5

14-18 mins
200°C

10-13 mins
Medium temperature

2:30-3:30 mins
180°C

12-15 mins
185-190°C

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Allumettes 

French Fries in the cutting size of 7×7 mm. Pre-fried in 100% vegetable fat (Palm oil) and deep Frozen to -18°C. Firm and crispy smooth cooked interior.

1

2.5

15-20 mins
220°C

10-15 mins
Medium temperature

3-4 mins
180°C

14-18 mins
200°C

Quick view

Pommes Frites 

French fries in the cutting size 10x10 mm. Pre-fried in 100% vegetable fat (Palm oil) and deep frozen to -18°C.Firm and crispy with a smooth cooked interior. Faintly sweet odor.

1

2.5

15-20 mins
220°C

10-15 mins
Medium temperature

3-4 mins
180°C

14-18 mins
200°C

Quick view

Premium Clear Coated  

French Fries with Clear Natural Coating, ideal for QSR, food service channel

1

2.5

15-20 mins
220°C

10-15 mins
Medium temperature

3-4 mins
180°C

14-18 mins
200°C

Quick view